Pressure Canning Course + Recipe Book
Learn everything about safe and long-lasting food preservation with the CanMate pressure canner.
Unlimited access to a digital course (texts, photos and tables)
2 hours of clear video lessons explaining each stepPrintable PDF including:
Step-by-step guide to pressure canning
Processing times for vegetables, meat and fish
Recipe book with 23 complete recipes + 4 tomato sauce recipes
A perfect tool to consult in any season, keeping knowledge and inspiration always within reach!
Digital course Pressure canning (French version)
80,00 €Precio
