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Pressure Canning Course + Recipe Book

 

Learn everything about safe and long-lasting food preservation with the CanMate pressure canner.

 

Unlimited access to a digital course (texts, photos and tables)
2 hours of clear video lessons explaining each step

Printable PDF including:

  • Step-by-step guide to pressure canning

  • Processing times for vegetables, meat and fish

  • Recipe book with 23 complete recipes + 4 tomato sauce recipes

 

A perfect tool to consult in any season, keeping knowledge and inspiration always within reach!

Digital course Pressure canning (French version)

€80.00Price
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